Views: 0 Author: Site Editor Publish Time: 2025-11-05 Origin: Site
Keep the machine clean – remove dust and oil from internal and external surfaces.
Check air system – ensure normal air pressure, no air leakage; drain the air filter and tank regularly.
Inspect heating system – make sure IR lamps work properly and temperature controllers display accurately.
Lubricate moving parts – apply oil to slide rails, linkages, guide rods, and chains to prevent dry friction.
Check mold condition – clean surface, ensure smooth clamping and no foreign particles.
Observe bottle quality – monitor whitening, stretching marks, or neck deformation and adjust parameters if needed.
Inspect electrical system – ensure all terminals are tight; PLC and sensors work correctly.
Check air valves and cylinders – prevent air leakage and ensure smooth action.
Clean cooling system – maintain smooth water flow, prevent scale blockage.
Inspect transmission system – proper belt tension and chain lubrication.
Calibrate temperature controllers – verify temperature accuracy with a thermometer.
Replace worn parts – O-rings, valve seals, photoelectric sensors, etc.
Thorough cleaning of the machine and molds; inspect wear and tear.
Check motor and air compressor performance; replace oil if necessary.
Update control software or firmware to ensure best efficiency.
Recalibrate all parameters – heating zones, blowing pressure, cooling system.
Maintain detailed maintenance logs and spare part replacement records.
Never repair the machine while it’s under power or pressure.
Operators must be trained and understand emergency stop procedures.
Use original lubricants and spare parts recommended by the manufacturer.
Keep the environment dry and well-ventilated to avoid electrical damage.